Can’t get enough of that Honey Crisp… You ever see the videos of the animals drunk on fruit? There’ll be a link to that later in the promotion, but watch my video first ;-) I was just thinking of what kind of mascot Sugar Bear might make for Honey Crisp and got that image in my head. A slightly tipsy bear eating all the fermented apples he could find. Someone get me an illustrator.
It’s made with organic honey, so it’s a lot sweeter than the rest of the Crispin line. If you think all these weird animal deaths are a harbinger of the 2012 scare, you better get it while you can. I mean, if you believe in this 2012 apocalypse, you are probably going about getting a lot of things while you can, but stock the bunker with a few cases of the Honey Crisp for good measure.
One thing that all of these ciders have in common is that they’re easy drinkers. When I was filming, my roommate had a sip of the Honey Crisp and told me that it was easier to drink than sparkling water because of the mild carbonation and sweetness.
I’m going to agree with that estimation wholeheartedly.
Oh yeah, and I know you just read this far to get the drunk animal link. Go on. Click it. I love the commentary.
Just The Facts
Appearance: Cloudy light gold
Smell: Honey all up in this piece and bright apple
Taste: Honey Honey Honey Honey… HOOney
Mouthfeel: The heaviest of the ciders, but still not syrupy sweet – balanced well with the acidity of the apples
Drinkability: Smooth and easy drinking – it’s still a cider
If you like this, you might like:
Honey Brown, Honey Porter, Mead
